Italian Sausage And Pepper Casserole

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• 1 lb italian sausage (4 to 5 links)
• 2 medium bell peppers, coarsely chopped (any color)
• 1 cup uncooked orzo pasta or 1 cup rosamarina pasta
• 1 (14 ounce) can beef broth
• 1 (8 ounce) can pizza sauce
• 1 cup shredded mozzarella cheese (4 oz.)

Recipe

• 1 heat over to 375 deg. f. spray 11x7-inch (2-quart) glass baking dish with cooking spray. cut each sausage link into 4 pieces. in 12-inch nonstick skillet, cook sausage over medium heat 10 to 12 minutes, stirring occasionally until brown; drain.
• 2 in baking dish, mix sausage and remaining ingredients except cheese. cover baking dish with foil.
• 3 bake 45 minutes. uncover and stir well. sprinkle with cheese. bake uncovered about 10 minutes longer or until sausage is no longer pink and orzo is tender.