Mother's Lumpia

Total Time: 55 mins Preparation Time: 35 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1/2 lb ground beef
• 1/2 lb ground chicken
• 1/2 lb ground sausage (mild)
• 24 -30 egg rolls
• 2 cups water

Recipe

• 1 preheat stove top and deep fryer.
• 2 use a skillet to cook ground beef, ground chicken, and sausage to doneness. put in a large bowl and mix well.
• 3 line flat pan with parchment paper.
• 4 take one egg roll, place a spoonful of meat down the center, fold one half over the meat and then either end, one over the other, dip finger in water and place a drop of water at the end of the unfolded half of egg roll, then roll the rest of the egg roll together.
• 5 continue until all egg rolls have been used
• 6 deep fry egg rolls.