Grilled Cha-cha Lamb Chops

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 3/4 cup orange juice, fresh
• 1/2 cup extra virgin olive oil
• 1 1/2 tablespoons garlic, finely minced
• 1 tablespoon ground cumin
• 3/4 teaspoon ground cinnamon
• coarse salt
• fresh ground black pepper, to taste
• 6 center-cut lamb chops, bones frenched

Recipe

• 1 combine the orange juice, olive oil, garlic, cumin, cinnamon and salt and pepper in a large bowl.
• 2 add the chops and coat well with marinade.
• 3 cover bowl and marinate in refrigerator for 2-4 hours, turning once or twice.
• 4 heat a barbecue grill to high and grill the chops for about 6 minutes per side. -be sure not to overcook.
• 5 enjoy!