Hawaiian Style Eggs
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1/2 cup butter
- 2 slices ham, 1 inch thick
- 1 pineapple, skinned, sliced and diced
- 3 bananas, skinned and quartered
- 4 tablespoons honey or 1/3 cup brown sugar
- 6 eggs, beaten
Recipe
- 1 chop ham slices into three pieces each. melt the butter in large skillet. add ham.
- 2 fry until brown on both sides and remove from skillet. keep warm on platter.
- 3 put pineapple and bananas in skillet with the honey or brown sugar. fry until they are barely soft, not mushy.
- 4 remove fruit to the warm platter. scramble the eggs in the skillet. serve platter along with eggs so each guest gets a little of each item.
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