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Tuesday, February 24, 2015

Plum Chops

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 lamb chops
  • 500 g tinned plums
  • 1 onion
  • oil
  • black pepper

Recipe

  • 1 drain plums and reserve syrup.
  • 2 chop onion.
  • 3 brush chops& put under hot grill for about 10 mins.
  • 4 meanwhile fry onion in oil till soft, then add rest of syrup.
  • 5 boil for few minutes then add plums& pepper.
  • 6 simmer gently turn chops& grill for another 10 minutes, basting as necessary.
  • 7 serve plums with chops& pour sauce over.
  • 8 goes well with potato wedges.

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