Herbed Lamb Roast

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 1/4 cup brown sugar
• 1 clove garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried sage
• 1 teaspoon dried rosemary
• 1 teaspoon salt
• black pepper
• 1 boneless lamb loin roast (about 3 to 4 lbs)

Recipe

• 1 combine all ingredients and rub over entire roast.
• 2 place roast in a shallow roasting pan and place in a preheated 500° oven.
• 3 immediately reduce heat to 350° and bake uncovered until meat thermometer reaches 160°.
• 4 remove to a warm serving platter, cover with foil and let rest for 15 minutes before slicing.
• 5 make gravy from pan drippings.