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Thursday, March 26, 2015

Penne Alfredo For One

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 1
  • 2 ounces penne pasta (i like dreamfields)
  • 1 tablespoon butter
  • 1 garlic clove, minced
  • 1 green onion, minced
  • 1/3 cup heavy cream
  • 1/8 cup freshly grated parmesan cheese (or a little more, about a small handful)
  • 1/2 teaspoon freshly grated nutmeg
  • 2 slices bacon (fully cooked and crumbled)
  • 2 basil leaves (cut into tiny ribbons)
  • 1/16 cup diced roma tomato ((to taste)

Recipe

  • 1 cook pasta according to package instructions.
  • 2 meanwhile:.
  • 3 in a very small sauce pan melt butter over low heat.
  • 4 add in garlic and onion, sauté till soft.
  • 5 pour in cream, bring to slow boil stirring continuously for 2 minutes.
  • 6 reduce heat to low and add parmesan, stir till melted inches.
  • 7 add nutmeg and bacon. stir.
  • 8 add pasta to sauce toss till covered.
  • 9 right before serving toss in basil and garnish with the diced roma tomatoes.
  • 10 whalaa, delish! add the remaining diced tomato to a nice green salad and enjoy.

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