Pepper Crusted Lamb Roast

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 4 1/2 lbs lamb loin
• 4 tablespoons mixed peppercorns, coarsely ground
• 2 tablespoons flour
• 1/4 cup butter, softened
• 2 tablespoons mustard

Recipe

• 1 preheat oven to 475 degrees.
• 2 mix flour and pepper. stir into softened butter, then stir in mustard, making a paste. spread paste on top and sides of roast.
• 3 bake at 475 degrees for 20 minutes. reduce heat to 325 and cover roast loosely with foil.
• 4 continue cooking about 1 hour and 10 minutes, until meat thermometer registers 160 degrees.