Grilled Honey-garlic Ribs

Total Time: 25 hrs Preparation Time: 24 hrs Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 -4 lbs country-style lamb ribs
• 2/3 cup teriyaki sauce
• 2 teaspoons honey
• 1 teaspoon ground ginger
• 4 cloves garlic, minced

Recipe

• 1 place all ingredients into a large ziplock bag.
• 2 close bag, and shake until ingredients are well mixed.
• 3 add ribs.
• 4 shake bag to coat ribs thoroughly.
• 5 place ribs in refrigerator to marinate overnight, turning a occasionally.
• 6 remove ribs from bag, reserving the marinade.
• 7 light charcoal grill, and let coals ash, you want a med fire.
• 8 place ribs on grill.
• 9 turn ribs every 10-15 minutes and baste w/remaining marinade each time.
• 10 cook ribs until done, about 1 hour.
• 11 throw away extra marinade.