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Saturday, May 16, 2015

Neapolitan Lamb Chops And Spaghetti

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 4
  • 1 (28 ounce) can italian tomatoes
  • 1 (6 ounce) can tomato paste
  • 2 garlic cloves, minced
  • 2 teaspoons salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon oregano
  • 1/2 teaspoon sweet basil
  • 1/4 teaspoon sage
  • 1 bay leaf
  • 2 cups water
  • 1 1/2 lbs lean lamb chops
  • 8 ounces thin spaghetti

Recipe

  • 1 put first 10 ingredients in a large saucepan. bring to a boil and simmer, uncovered, for 1 hour, stirring occasionally.
  • 2 trim meat from chops, leaving in large pieces. brown on all sides in a skillet. add meat and drippings to sauce and simmer for 1 hour longer.
  • 3 cook and drain spaghetti. serve sauce over spaghetti.

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