Peameal Roast

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 10
• 4 1/2 lbs peameal bacon
• water
• onion powder
• garlic powder

Recipe

• 1 sprinkle the roast with water.
• 2 sprinkle with both seasonings.
• 3 roast at 325 degrees fahrenheit on a broiler pan until meat temperature reaches 175 degrees fahrenheit.
• 4 let meat rest for 25 minutes, and slice into quarter inch slices.