Maple-glazed Sausages

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 (8 ounce) packages brown-and-serve sausage links
• 1 cup maple syrup
• 1/2 cup packed brown sugar
• 1 teaspoon ground cinnamon

Recipe

• 1 in a large non-stick skillet, cook sausages until browned; drain.
• 2 in a bowl, mix together the syrup, brown sugar, and cinnamon.
• 3 pour into the skillet.
• 4 bring to a boil; cook and stir until sausages are glazed.