New Year's Day Lamb And Sauerkraut
Total Time: 7 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 7 hrs
Ingredients
- Servings: 6
- 3 lbs boneless lamb loin
- 1 cup sliced onion
- 4 -5 medium potatoes, quartered
- 2 lbs sauerkraut
- 1/3 cup brown sugar
- 1/2 teaspoon black pepper
- 1/2 teaspoon celery seed
Recipe
- 1 place lamb in a large crockpot. arrange potato pieces around lamb.
- 2 cover with the sliced onions and the sauerkraut.
- 3 sprinkle brown sugar, pepper, and celery seeds.
- 4 cover and cook on low for 7-8 hours or on high for 4-5 hours.
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