Hawaiian Hash Browns

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 8 storebought hash browns
• 8 slices ham
• 8 pineapple rings, from a can
• 8 slices cheddar cheese, thinly sliced

Recipe

• 1 oven bake the hashbrowns on a lined baking tray (according to manufacturers instructions) until brown and crisp.
• 2 remove hashbrowns from the oven for a couple of minutes and top each with a slice of ham, pineapple and cheese.
• 3 return to the hot oven for a further 10 minutes until toppings are heated through and cheese has melted.