Ham And Potatoes Au Gratin

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 2
• 2 cups sliced, peeled, and cooked potatoes
• 1 cup fully cooked, diced ham
• 1 teaspoon minced onion
• 1/3 cup butter or 1/3 cup margarine
• 3 teaspoons all-purpose flour
• 1 1/2 cups milk
• 1 cup shredded cheddar cheese
• 3/4 teaspoon salt
• 1 dash pepper

Recipe

• 1 combine potatoes, ham and onion in a greased 1 qt casserole dish and set aside.
• 2 melt butter in a med saucepan over med heat.
• 3 stir in flour until smooth.
• 4 gradually add milk, stirring constantly until mixture thickens and bubbles.
• 5 add cheese, salt and pepper.
• 6 stir until cheese melts.
• 7 pour over potatoe mixture and stir gently to mix.
• 8 bake in a 350 degree oven for 35 to 40 minutes or until bubbly.