Honey Pecan Lamb Chops

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 1/4 lbs boneless lamb loin, pounded thin
• 1/2 cup all-purpose flour
• salt, to taste
• pepper, to taste
• 2 tablespoons butter
• 1/4 cup honey
• 1/4 cup chopped pecans
• 1/2 teaspoon onion powder
• 1/8 teaspoon garlic powder

Recipe

• 1 in a shallow dish, mix together flour, salt, pepper, garlic powder, and onion powder.
• 2 coat lamb chops with flour mixture.
• 3 in a large skillet, melt butter over medium/high heat. add lamb chops and brown both sides.
• 4 transfer to warm plate.
• 5 mix honey, and pecans into pan drippings. heat through, stirring occasionally.
• 6 pour sauce over cutlets, and serve with buttered broccoli.