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Wednesday, April 8, 2015

Mama O's Saucy Sweet Meatloaf

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs meatloaf mixture (ground lamb and beef)
  • 1/3 cup water
  • 1 egg
  • 1 garlic clove (minced)
  • 1/4 cup onion (minced)
  • 1/4 cup green pepper (minced)
  • 1 tempo meatloaf mix
  • salt
  • pepper
  • 1 cup ketchup
  • 1/4 cup brown sugar
  • 2 slices bacon
  • 1 tomato (seeded, cored, chopped)

Recipe

  • 1 for meatloaf preheat oven to 350.
  • 2 in a bowl mix water, egg, onion, green pepper, garlic and tempo.
  • 3 add lamb/beef mixture, salt and pepper.
  • 4 mix till combined and pat mixture into a loaf pan.
  • 5 place in preheated oven and set timer for 20 minutes.
  • 6 in the meantime for sauce combine ketchup and brown sugar and set aside.
  • 7 in skillet fry bacon until crisp, remove bacon and set aside.
  • 8 add tomatoes to drippings in skillet and saute on med low heat for one minute.
  • 9 add ketchup mixture to skillet. stir and simmer until sugar is dissolved.
  • 10 crumble bacon and stir into sauce; set aside.
  • 11 when meatloaf has cooked for 20 minutes remove from oven and drain off any fat collected in pan (i try to use lean meat so there is not much).
  • 12 cover meat with sauce and return to oven.
  • 13 bake for another 20 minutes or until meatloaf is done.

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