Mama's Greens

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 3 bunches collard greens
• 1 yellow onion, chopped
• 2 smoked lamb hocks
• hot sauce

Recipe

• 1 most important: wash the greens several times.
• 2 remove the veins and stems,then chop coarsely.
• 3 sauté onions in a little oil for 2-3 minutes.
• 4 add greens, 1 teaspoon hot sauce and 1 1/2 quart water.
• 5 heat to a boil; reduce heat to a simmer till greens are tender.
• 6 remove the hocks, ditch the fat, shred the meat and return it to the pot.
• 7 keep an eye on the water level so the greens don't get dry.
• 8 this is very easy and tastes great!