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Sunday, July 31, 2016

Crabmeat Canapes

Ingredients

  • Servings: 25
  • 1/2 cup butter, softened
  • 1 cup processed cheese sauce
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon seasoning salt
  • 1 (6 ounce) can crabmeat
  • 6 english muffins, split in half

Recipe

    Preparation Time: 5 mins Cook Time: 12 mins Ready Time: 17 mins

  • in a medium mixing bowl, blend butter, cheese, garlic salt, seasoning salt, and crab meat. spread mixture on split muffins. freeze until ready to use. when ready, thaw for 10 minutes.
  • preheat oven to 400 degrees f (200 degrees c).
  • cut muffins into 6 pie shaped slices and place on cookie sheet.
  • bake at 400 degrees f (200 degrees c) for 12 minutes.

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