Northern Jambalaya
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- 1 teaspoon cayenne pepper
- 2 cups cooked rice
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (10 1/2 ounce) can french onion soup
- 1 green pepper, diced
- 1 onion, diced
- 2 stalks celery, diced
- 1 lb hamburger
- 1 lb kielbasa
Recipe
- 1 preheat your oven to 350.
- 2 mix the soup, cayenne and rice together.
- 3 brown the hamburg and kielbasa.
- 4 in that same pan cook the green pepper, onion and celery until soft.
- 5 add all the ingredients to a 9 x 13 pan, mix together.
- 6 bake until brown and bubbly.
No comments:
Post a Comment