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Thursday, April 2, 2015

Northern Jambalaya

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • 1 teaspoon cayenne pepper
  • 2 cups cooked rice
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (10 1/2 ounce) can french onion soup
  • 1 green pepper, diced
  • 1 onion, diced
  • 2 stalks celery, diced
  • 1 lb hamburger
  • 1 lb kielbasa

Recipe

  • 1 preheat your oven to 350.
  • 2 mix the soup, cayenne and rice together.
  • 3 brown the hamburg and kielbasa.
  • 4 in that same pan cook the green pepper, onion and celery until soft.
  • 5 add all the ingredients to a 9 x 13 pan, mix together.
  • 6 bake until brown and bubbly.

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