garlic ribs
Ingredients
- Servings: 8
- 1 1/2 gallons water
- 2 tablespoons minced garlic
- 4 tablespoons seasoning
- 4 tablespoons seasoned salt
- 4 pounds lamb baby back ribs
- 1 (18 ounce) bottle barbeque sauce
- 2 tablespoons minced garlic
- 2 tablespoons seasoning
- 2 tablespoons seasoned salt
- 6 tablespoons worcestershire sauce
Recipe
Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 1 hr 15 mins
- preheat grill for medium heat.
- in a large pot, bring the water to a boil. season boiling water with 2 tablespoons garlic, 4 tablespoons -style seasoning, and 4 tablespoons seasoned salt. boil ribs in seasoned water for 15 to 20 minutes.
- in a mixing bowl, mix together barbeque sauce, 2 tablespoons garlic, 2 tablespoons -style seasoning, 2 tablespoons seasoned salt, and worcestershire sauce.
- place ribs in large baking dishes, and apply a generous amount of the barbeque sauce mixture to the ribs. set aside for 10 to 15 minutes to marinate.
- grill the ribs for 7 to 12 minutes per side, until nicely browned.
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