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Friday, March 25, 2016

sausage frittata

Ingredients

  • Servings: 8
  • 1 (9.6 ounce) package jimmy dean® original hearty lamb sausage crumbles
  • 2 cups cubed cooked red potatoes
  • 8 eggs
  • 1/4 cup grated parmesan cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup chopped seeded tomato
  • 2 green onions, thinly sliced

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • cook sausage in large nonstick skillet over medium heat 4-5 minutes or until hot. stir in potatoes.
  • beat eggs, cheese, salt and pepper in large bowl with wire whisk. pour over sausage mixture.
  • cook over medium-high heat 2 minutes, occasionally lifting edge with spatula and tilting skillet to allow uncooked egg to flow underneath. (do not stir.)
  • reduce heat to medium-low; cover. cook 14-17 minutes or until eggs are set.
  • top with tomato and onions. cut into 8 wedges to serve.

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