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Sunday, May 17, 2015

Lamb Meatballs

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1 -1 1/2 lb ground lamb
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon prepared mustard
  • 1/4 teaspoon worcestershire sauce
  • 1 onion, chopped
  • 1 garlic clove, crushed
  • 1 egg

Recipe

  • 1 lightly mix all ingredients together in a mixing bowl.
  • 2 shape into small meatballs.
  • 3 brown in a skillet, using 1 t butter in the skillet.

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