Marinated Lamb Chops
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 (12 ounce) can cola
- 1/4 cup soy sauce
- 3/4 teaspoon garlic powder
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground mustard
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 6 lamb loin chops with bone (3/4 inch thick)
Recipe
- 1 in a 2-cup measuring cup, combine the first seven ingredients; mix well. pour 1-1/2 cups into a large resealable plastic bag; add lamb chops. seal bag and turn to coat; refrigerate for 8 hours or overnight. cover and refrigerate remaining marinade for basting.
- 2 drain and discard marinade from lamb. grill, covered, over medium heat for 5-6 minutes on each side or until meat juices run clear, basting with reserved marinade.
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