Crock Pot Barbecued Ribs

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 8
• 4 -5 lbs boneless lamb spareribs, cut into pieces
• 1 medium onion
• 1 cup ketchup
• 1/2-1 cup water
• 1/4 cup packed brown sugar
• 1/4 cup cider vinegar
• 2 tablespoons worcestershire sauce
• 2 teaspoons mustard
• 1 1/2 teaspoons salt
• 1 teaspoon paprika

Recipe

• 1 place half the ribs in a slow cooker and top with half the onion.
• 2 repeat layers.
• 3 combine the remaining ingredients and pour over all.
• 4 cover and cook on low for about 8 hours or until ribs are tender.