Meatballs With Boursins

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 lb ground veal
• 1 lb ground lamb
• 1 lb ground beef
• 16 ounces boursin cheese
• 1/2 vidalia onion, chopped
• 2 eggs
• 1 1/2 cups italian seasoned breadcrumbs
• 8 ounces sliced mushrooms
• 1 cup minced castelvetrano green olives
• 1 teaspoon garlic salt
• 1 teaspoon pepper

Recipe

• 1 mix all ingredients well, form into small meatballs , place on cookie sheet.
• 2 cook at 400 for 30 minutes.
• 3 extra can be frozen and cooked later!