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Sunday, March 15, 2015

Meatloaf With Sun-dried Tomatoes

Total Time: 1 hr 40 mins Preparation Time: 20 mins Cook Time: 1 hr 20 mins

Ingredients

  • Servings: 4
  • 2 1/2 lbs lean ground beef
  • 1 lb lamb sausage
  • 3 garlic cloves
  • 2 large carrots, chopped finely
  • 1 large onion, chopped
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1/4 teaspoon salt
  • pepper
  • 2 1/2 cups breadcrumbs
  • 3 eggs
  • 1/2 cup catsup
  • 1/2 cup red wine
  • 8 ounces sun-dried tomatoes packed in oil, chopped
  • 3/4 lb mozzarella cheese

Recipe

  • 1 combine all ingredients except cheese in a large bowl.
  • 2 then place meatloaf in a greased baking pan.
  • 3 bake 70 minutes at 375 degrees.
  • 4 remove from oven and top with mozzarella cheese, return to oven for 10 more minutes or until cheese is melted.

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