Mostaccioli Sauce

Total Time: 1 hr 45 mins Preparation Time: 30 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 1/4 cup olive oil
• 1/4 cup chopped bacon (about 3 slices)
• 1/2 cup sliced mushrooms
• 1/2 lb ground beef
• 1/2 lb ground lamb
• 1 teaspoon salt
• 1 tablespoon cooking sherry
• 1/2 teaspoon black pepper
• 1 medium onion, chopped
• 1 (6 ounce) can tomato paste
• 1 (28 ounce) can italian-style tomatoes
• 1 bay leaf
• 1/2 teaspoon basil

Recipe

• 1 heat oil, brown bacon until tender. add ground beef, ground lamb & onion and cook until meat is done. add all remaining ingredients except the tomato paste and simmer under low heat for 1 hour. add tomato paste and continue simmering for another 15 minutes.
• 2 serve over mostaccioli noodles.