tasty orange chops
Ingredients
- Servings: 4
- 1/4 cup vinegar
- 1 tablespoon soy sauce
- 1/2 cup frozen orange juice concentrate, thawed
- 1/2 onion, shredded
- 1 teaspoon dried rosemary
- 1 teaspoon ground sage
- 2 teaspoons salt, or to taste
- 1 large clove garlic, crushed
- 1/2 cup barbeque sauce
- 4 thick cut lamb chops
Recipe
Preparation Time: 15 mins
Cook Time: 8 mins
Ready Time: 6 hrs 23 mins
- in a mixing bowl, mix together vinegar, soy sauce, orange juice, onion, rosemary, sage, salt, garlic, and barbecue sauce. place chops in a large resealable plastic bag. pour in the marinade, and seal. refrigerate for 6 to 8 hours, or overnight.
- preheat grill for high heat. transfer marinade to a small saucepan, bring to a boil, and cook for several minutes.
- lightly oil preheated grill. grill chops for 6 to 8 minutes, turning once, or to desired doneness. brush cooked marinade over chops during the final minutes of cooking.
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