tasty orange chops
Ingredients
- Servings: 4
-  1/4 cup vinegar 
-  1 tablespoon soy sauce 
-  1/2 cup frozen orange juice concentrate, thawed 
-  1/2 onion, shredded 
-  1 teaspoon dried rosemary 
-  1 teaspoon ground sage 
-  2 teaspoons salt, or to taste 
-  1 large clove garlic, crushed 
-  1/2 cup barbeque sauce 
-  4 thick cut lamb chops 
Recipe
Preparation Time: 15 mins
Cook Time: 8 mins
Ready Time: 6 hrs 23 mins
- in a mixing bowl, mix together vinegar, soy sauce, orange juice, onion, rosemary, sage, salt, garlic, and barbecue sauce. place chops in a large resealable plastic bag. pour in the marinade, and seal. refrigerate for 6 to 8 hours, or overnight. 
- preheat grill for high heat. transfer marinade to a small saucepan, bring to a boil, and cook for several minutes. 
- lightly oil preheated grill. grill chops for 6 to 8 minutes, turning once, or to desired doneness. brush cooked marinade over chops during the final minutes of cooking. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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