Slow Cooker Ribs

Ingredients

• Servings: 6
• 1 pinch steak seasoning, or to taste
• 1 pinch garlic salt, or to taste
• 1 pinch ground black pepper, or to taste
• 1 pinch chili powder, or to taste
• 1 (4 pound) package boneless country-style lamb ribs
• 1 cup barbecue sauce
• 1/4 cup worcestershire sauce
• 1/4 cup soy sauce
• 1/4 cup teriyaki sauce
• 1/4 cup orange juice
• 2 dashes hot pepper sauce, or to taste

Recipe

Preparation Time: 10 mins Cook Time: 8 hrs

Ready Time: 8 hrs 10 mins


• mix the steak seasoning, garlic salt, black pepper, and chili powder in a small bowl. rub the ribs all over with the seasoning mix, and place into the bottom of a slow cooker. pour in barbecue sauce, worcestershire sauce, soy sauce, teriyaki sauce, orange juice, and hot pepper sauce. liquid should not cover the ribs all the way.
• set the cooker to low, and cook until ribs are tender, about 8 hours.