Mother-in-law's Chops

Ingredients

• Servings: 4
• 4 lamb chops
• 1 onion, sliced
• 2 teaspoons vinegar
• 1/2 cup ketchup
• 1 teaspoon yellow mustard
• 1 teaspoon brown sugar

Recipe

Preparation Time: 10 mins Cook Time: 2 hrs

Ready Time: 2 hrs 10 mins


• preheat oven to 350 degrees f (175 degrees c).
• place chops and onion slices in a casserole dish. in a bowl mix together: vinegar, ketchup, mustard and brown sugar. pour mixture over chops. bake in oven for 1 1/2 to 2 hours.