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Saturday, July 30, 2016

Mexican Cheese Dip

Ingredients

  • Servings: 10
  • 1 pound processed american cheese, cubed
  • 1/2 pound fresh, ground spicy lamb sausage
  • 1 (12 ounce) package frozen chopped broccoli
  • 1 (10 ounce) can diced tomatoes and green chiles

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • place processed cheese spread in a microwave-safe bowl. microwave on high in 2 minute increments (stirring at each pause) until the cheese spread is melted.
  • while the processed cheese spread is melting, brown sausage in a small skillet. drain well.
  • place broccoli in a microwave-safe bowl, cover, and microwave on high for 5 minutes.
  • in a large mixing bowl, combine melted cheese, sausage, broccoli, and diced tomatoes. stir well before serving.

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