Korean Lamb Chops

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 8 lamb chops
• 1 tablespoon rice vinegar
• 1/3 cup tahini
• 2 tablespoons chili paste
• 2 tablespoons sesame oil
• 1/4 cup soy sauce
• 2 tablespoons sugar
• 1 tablespoon honey
• 2 garlic cloves, crushed
• 3 tablespoons water

Recipe

• 1 mix together all the ingredients and pour over lamb chops.
• 2 marinate 4 hours or overnight.
• 3 heat oven to 375.
• 4 remove chops from marinade.
• 5 in a large ovenproof skillet brown chops 5 minutes per side.
• 6 place in oven for 5-10 minutes, serve.