Ingredients
- Servings: 2
- 1/2 lb canadian bacon, cut in 1/4 inch slices
- 2 tablespoons maple syrup
Recipe
- 1 heat oven to 325 degrees.
- 2 in ungreased small shallow baking dish, overlap bacon slices slightly.
- 3 drizzle syrup on slices.
- 4 bake uncovered until bacon is hot, about 35 minutes.
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