Maple Glazed Ribs

Total Time: 2 hrs 25 mins Preparation Time: 25 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 3 lbs lamb spareribs, cut into serving-size pieces
• 1 cup pure maple syrup
• 3 tablespoons frozen orange juice concentrate
• 3 tablespoons ketchup
• 2 tablespoons soy sauce
• 1 tablespoon dijon-style mustard
• 1 tablespoon worcestershire sauce
• 1 teaspoon curry powder
• 1 garlic clove, minced
• 2 green onions, minced
• 1 tablespoon sesame seeds, toasted

Recipe

• 1 place ribs, meaty side up, on a rack in a greased 13x9x2 baking pan. cover pan tightly with foil. bake at 350* for 1-1/4 hours.
• 2 meanwhile, combine the next nine ingredients in a saucepan. bring to a boil over medium heat. reduce heat; simmer for 15 minutes, stirring occasionally.
• 3 drain ribs; remove rack and return ribs to pan. cover with sauce. bake, uncovered, for 35 minutes, basting occasionally. sprinkle with sesame seeds just before serving.