Moroccan Spiced Lamb Chops
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1/4 teaspoon grated nutmeg
- 1 pinch clove
- 1 teaspoon ground black pepper
- 1 teaspoon pepper (or use 2 tsp of ground mixed pepper)
- 1 1/2 teaspoons cinnamon
- 2 teaspoons ground cardamom
- 1 pinch cayenne
- 1 pinch cumin
- 1 pinch turmeric
- 1 pinch sea salt
- 8 lamb rib chops
- 2 tablespoons olive oil or 2 tablespoons grapeseed oil
Recipe
- 1 in a small bowl combine spices.
- 2 sprinkle on both sides of lamb chops, save the rest for another dish.
- 3 heat oil in skillet, add lamb and cook 5-10 minutes per side for med rare to medium.
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