Moroccan Spiced Lamb Chops
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
 
- 1/4 teaspoon grated nutmeg 
 
- 1 pinch clove 
 
- 1 teaspoon ground black pepper 
 
- 1 teaspoon pepper (or use 2 tsp of ground mixed pepper) 
 
- 1 1/2 teaspoons cinnamon 
 
- 2 teaspoons ground cardamom 
 
- 1 pinch cayenne 
 
- 1 pinch cumin 
 
- 1 pinch turmeric 
 
- 1 pinch sea salt 
 
- 8 lamb rib chops 
 
- 2 tablespoons olive oil or 2 tablespoons grapeseed oil 
 
Recipe
- 1 in a small bowl combine spices. 
 
- 2 sprinkle on both sides of lamb chops, save the rest for another dish. 
 
- 3 heat oil in skillet, add lamb and cook 5-10 minutes per side for med rare to medium. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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