New Zealand Style Potato Ham Pie

Total Time: 50 mins Preparation Time: 25 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 1/2 lbs potatoes
• 2 teaspoons salt
• 1/4 teaspoon pepper
• 1/8 teaspoon nutmeg
• 6 tablespoons butter
• 1/4 cup dry breadcrumbs
• 1/4 lb swiss cheese, cut julienne
• 1 lb ham, cooked and cut julienne

Recipe

• 1 cook potatoes until tender and mash until smooth. beat in salt, pepper, nutmeg and 2 tbl butter.
• 2 spread 2 rbsp butter in a 9-inch pie plate. dust with half of bread crumbs, then cover with 1/2 of the potatoes. arrange cheese and ham over it and cover with the remaining potatoes. sprinkle with remaining bread crumbs and dot with remaining butter.
• 3 bake at 400°f for 25 minutes or until it browns. cut into wedges.