Ingredients
- Servings: 8
- 1 lb lamb sausage
- 4 teaspoons maple syrup
- 8 tablespoons apple butter
Recipe
- 1 roll sausage into 1 inch balls. place in medium refrigerator container. combine apple butter and syrup; pour over the meatballs. refrigerate overnight.
- 2 preheat oven 350 degrees. bake for 30 minutes. serve immediately.
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