easy slow cooker bbq

Ingredients

• Servings: 8
• 1 (3 pound) boneless lamb shoulder (boston butt) roast
• 3/4 cup vinegar
• salt and ground black pepper to taste
• 1 cup barbeque sauce, or to taste

Recipe

Preparation Time: 10 mins Cook Time: 10 hrs 30 mins

Ready Time: 10 hrs 40 mins


• place lamb roast in a slow cooker. pour vinegar over lamb, coating all sides; season with salt and pepper.
• cook on low for 10 to 12 hours. transfer lamb to a platter. drain and discard juices from the slow cooker. chop lamb and return to the slow cooker. add barbeque sauce and continue to cook for 30 minutes.