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Friday, May 1, 2015

Mary's Sweet And Sour Spare Ribs Or Lamb Chops

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 1 -4 lb spareribs
  • 2 cups water
  • 1/2 cup vinegar
  • 1 teaspoon chili powder
  • 1 cup ketchup
  • 1/2 cup brown sugar

Recipe

  • 1 cut meat up, and place in a large roasting pan. you can use as much meat as you want to cover the bottom of the roaster.
  • 2 cook for 45 minutes at 375 degrees. drain off fat. salt and pepper the meat.
  • 3 combine water, ketchup, vinegar, brown sugar and chili powder; pour over the meat and bake for 1 1/2 hours.
  • 4 when cooked thicken with 2 tbsp of cornstarch.(i mix the cornstarch with a little water and then pour it in the sweet and sour mixture, its a little easier).

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