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Monday, April 13, 2015

Ham With Mustard Cream Sauce

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 2 slices boiled ham, 1/2- 3/4 inch thick
  • 4 tablespoons prepared mustard
  • 4 tablespoons brown sugar
  • 1 cup evaporated milk

Recipe

  • 1 place 1 slice of ham in greased baking dish. mix mustard and brown sugar. spread half of it on the ham. top with other slice and spread with rest of prepared mixture.
  • 2 cover with evaporated milk and bake in 350* oven for 20-25 minutes, basting frequently. brown slightly under broiler.
  • 3 serve on platter with remaining sauce poured over it.

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