Easy Cheesy Lamb Chops!

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 boneless lamb chops
• 3 potatoes, peeled and cut into chunks
• 1 large onion, cut up
• 1 (10 1/2 ounce) can cheddar cheese soup
• milk (enough to fill up can)
• olive oil (enough to brown lamb chops in)
• salt and pepper

Recipe

• 1 using an electric frying pan, brown lamb chops in olive oil.
• 2 remove from pan.
• 3 lower heat and add can of cheese soup, then fill can with milk and add that inches.
• 4 stir with whisk until smooth.
• 5 add lamb chops, potatoes and onion.
• 6 bring temperature up to simmer.
• 7 simmer covered for 30 minutes, stirring occasionally.
• 8 serve in a casserole dish.
• 9 (very rich & delicious!).