Grams Meatballs

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1/2 cup buttermilk
• 1/4 cup breadcrumbs
• 1 egg, slightly beaten
• 1 small onion
• 1 lb ground beef
• 1 lb ground lamb
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon minced garlic
• 1 tablespoon worcestershire sauce
• 1/4 cup parmesan cheese
• 1/2 teaspoon horseradish

Recipe

• 1 in a small bowl add buttermilk and bread crumbs stir until combine set a side for 5 minutes.
• 2 in a large bowl add the meats and the rest of the ingredients.
• 3 combine the mixture with clean hands.
• 4 roll the meat mixture into 1 inch balls.
• 5 add the meatballs into a skillet on meduim heat.
• 6 brown on all sides.
• 7 cover and cook for about 10 to 15 minutes.
• 8 put meatballs in your favorite sauce cook for 20 to 30 minutes.