Gremolata Assoluta

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 4 tablespoons flat leaf parsley, finely chopped
• 2 tablespoons lemon zest, grated finely (do not use a lemon with waxed skin!)
• 1 tablespoon garlic, finely chopped
• 2 tablespoons olive oil
• salt
• black pepper, freshly ground, to taste

Recipe

• 1 mix all ingredients together, and use to garnish any meat dish. it goes especially well with lamb, or a pasta dish containing meat.
• 2 if not used immediately, cover and refrigerate. in fact, the flavours will meld nicely if it stands for a while.