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Tuesday, April 7, 2015

Herb Balsamic Lamb Chops

Total Time: 2 hrs 5 mins Preparation Time: 1 hr 15 mins Cook Time: 50 mins

Ingredients

  • 12 ounces bone in lamb chops (thin cut)
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • 1/2 tablespoon fresh rosemary
  • 1/2 tablespoon fresh thyme, chopped
  • 1/2 tablespoon fresh basil, finely chopped
  • salt and pepper

Recipe

  • 1 coat small casserole dish with olive oil.
  • 2 add balsamic and herbs and stir to evenly distribute. drag lamb chops through mixture to evenly coats both sides and leave bothe in dish and cover and return to refrigerator.
  • 3 marinate 1 hour turning the lamb chops once.
  • 4 preheat oven to 350ã‚â°
  • 5 cook covered for 30 minutes. turn the lamb chops and return to the oven uncovered for 20 minutes. (cooking time will be longer for thicker chops).

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