Honey Lime Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1/2 cup minced onion
• 1 tablespoon olive oil
• 1 cup dry wine
• 1/4 cup honey
• 1/4 cup lime juice
• 2 teaspoons dry mustard
• 1 teaspoon minced fresh rosemary
• 1/2 teaspoon salt
• 1 dash pepper
• 1 teaspoon cornstarch
• 1 teaspoon water

Recipe

• 1 saute onion in olive oil. add wine, honey, lime juice, mustard, rosemary, salt and pepper,.
• 2 bring mixture to boil. combine cornstarch and water; mix well and add to sauce. cook and stir until sauce thickens.
• 3 serving suggestions: serve over cooked turkey, chicken, fish or lamb.