Honey-orange Lamb Chops

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 tablespoons clear honey
• 1 large orange, grated zest and juice of
• 2 garlic cloves, minced
• 4 boneless lamb loin chops

Recipe

• 1 in a dish, mix together honey, orange zest and juice, and garlic. add lamb chops and turn to coat in marinade.
• 2 cover and refrigerate for 2 hours or overnight, turning occasionally. remove chops; reserve marinade.
• 3 cook on a prepared outdoor barbecue over high heat for 5-7 minutes on each side, basting with marinade, until well cooked.