Lorna's Ham Cheesecake Appetizer
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 12
- 1/2 cup breadcrumbs
- 1/2 cup half-and-half cream
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1/8 teaspoon ground red pepper
- 4 eggs
- 3 (8 ounce) packages cream cheese, softened
- 1/2 lb finely chopped fully cooked smoked ham
- 2 cups shredded swiss cheese
Recipe
- 1 grease springform pan, 9x3 inches.
- 2 coat sides and bottom with bread crumbs.
- 3 beat half & half, mustard, salt, red pepper, eggs, and cream cheese in large bowl on medium speed until smooth, about 5 minutes.
- 4 stir in ham and swiss cheese.
- 5 spread in pan.
- 6 bake in 325°f oven until set, about 1 hour; cool.
- 7 cover and refrigerate no longer than 48 hours.
- 8 about 2 hours before serving, remove from refrigerator.
- 9 remove side and bottom of pan.
- 10 let stand at room temperature.
- 11 garnish with pimento and parsley if desired.
No comments:
Post a Comment