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Saturday, April 25, 2015

Magnificent Meatballs

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 12
  • 4 lbs ground beef
  • 4 cups canned tomatoes with juice
  • 2 cups fine breadcrumbs
  • 2 eggs
  • 3 1/2 teaspoons salt
  • 1 1/2 teaspoons ground black pepper
  • 1 teaspoon oregano
  • 1 tablespoon finely chopped onion
  • 24 slices bacon
  • 1 1/2 cups sour cream

Recipe

  • 1 mix together the beef and 2 cups of tomatoes, bread crumbs, eggs, salt, pepper, oregano, and onion. form into 24 good size meatballs. wrap each meatball with a bacon slice overlapping bacon carefully.
  • 2 place the meatballs in a large flat baking dish so that the over lapping bacon is on bottom.
  • 3 bake at 350°f for 45 minutes, or until the bacon is crisp.
  • 4 remove from oven and pour off the fat.
  • 5 combine the sour cream and the remaining 2 cups of tomatoes.
  • 6 pour over the meatballs and return to the oven. turn off the heat. serve with rice once the sauce is hot.

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