Mama Lorettes Tourtiere

Total Time: 1 hr 45 mins Preparation Time: 45 mins Cook Time: 1 hr

Ingredients

• 3 lbs ground lean lamb
• 1 large onion (chopped)
• salt & pepper (to taste)
• 2 cups water
• 1/2 teaspoon garlic powder
• 2 cups cracker crumbs

Recipe

• 1 simmer the lamb, water, onion, salt n pepper and the garlic powder until cooked through-out.
• 2 add cracker crumbs.
• 3 stirr it all together and put into pie shells.
• 4 bake @ 400 degrees until golden brown.